This was one of those "clean your fridge and pantry out" type of meals. I just started throwing things together and hoping they would come out allright. I'm quite proud of how this dish turned out, considering I am usually lost without a recipe. I think the sausage may have been a little out of place, but other than that, this was the perfect middle-of-the-week meal. This would also be a good side dish without the meat.
Ingredients
2 turkey sausage links, sliced
1 chicken breast, diced
1/2 tbsp worcestershire sauce
1 tbsp soy sauce
1 tbsp brown sugar
1 tsp curry powder
1 tsp ginger
2 tbsp fish sauce
1/4 c onion
1 1/2 c rice, cooked
2 eggs
1/2 c toasted almonds
1/2 c peas
1 c pineapple, chopped
Directions
Slice and brown the sausage and chicken breast in a skillet. Add the remaining ingredients and stir-fry until cooked through and all flavors are nicely mingled.
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